Iphunga elithile likhebula alithandiwa yiwo wonke umuntu, kodwa akufanele ulikhiphe ekudleni kwakho. Le imifino yezimpande iyigumbi langempela le-vithamini, futhi izazi zezempilo zibheka ukuthi ujusi wazo ulusizo ikakhulukazi. Kodwa-ke, ezinye izingxenye zesitshalo zinokusiza ekhishini. Amahlamvu asetshenziselwa ukulondolozwa noma kumasaladi. Futhi iphunga elimnandi, eliyindilinga imifino lizongeza isinongo se-spice kuma-saladi nokuceba kumhluzi. Uma uthatha isinqumo sokuzama le imifino, akulimazi ukwazi amanye ama-nuances wendlela yokugeza u-celery, ngoba kungaba ngezinhlobo ezahlukahlukene. Ngokuya kwalokhu, ukulungiswa kwemifino esetshenziswayo kuyahluka.
Ngakho-ke, iyiphi ingxenye yesitshalo ehloselwe ukusetshenziswa ekudleni, kunezinhlobo ezintathu zelendele:
- ishidi;
- petiole;
- impande.
Manje ake sibheke izici zokuhlanza zohlobo ngalunye.
Kuhlanjululwe, kugezwe, kudliwe - kulungiselelwe okuncane kakhulu koshwele weqabunga
Indlela elula futhi esheshayo yokuhlanza izinhlobo zeshidi. Kwanele ukumane nje uhlanze amahlamvu awuyeke womile. Ukuphela kwento engadingeka ukukhetha amaqabunga aphuzi futhi avilaphayo, uma ekhona. Kodwa-ke, lapho uthenga isilimo esidliwayo esinamagatsha anamanzi asanda ukusikwa, ngeke kube nezinkinga ezinjalo.
Ngabe ngidinga ukubhula isilimo esidliwayo esinamagatsha anamanzi?
Abanye omama, sebeqale bazama petioles aminyene, bayenqaba. Isizathu salokhu babiza i-fibrillation ngokweqile kanye nokuqina kweziqu. Eqinisweni, lokhu kungenzeka ngempela, kodwa ngesizathu esihluke ngokuphelele - uma uthola ama-petioles amadala. Ziphezulu phezulu zimbozwe ngemicu yama coarse, okumele inqunywe ngommese. Kepha imicu yangaphakathi ihlala ilukhuni futhi icishe ingazwakali, ngenkathi igcina uhlaka lwesilimo esidliwayo esinamakha
Kepha amantongomane amancane angadliwa ngaphandle kokugeza okwengeziwe, ukuwageza nje.
Ungabhula kanjani izimpande ze-celery?
Izimpande zaleli celery zihlala zikhumbuza ama-beet, amhlophe kuphela ngombala nangobuso obungalingani obumbozwe ngama-tubercles. Zingaba ngobukhulu obuhlaba umxhwele. Lapho uthenga, kungcono ukukhetha lezo zithelo ezinesikhumba esithe xaxa - kuzoba lula ukuzithambisa, futhi kuzoba nemfucuza emincane epulpiti elinephunga elimnandi.
Kunoma ikuphi, kuyadingeka ukuthi ubhule i-celery yezimpande, noma ngabe emncane noma emdala, incane noma inkulu. Okokuqala, yi-peel efaka ama-nitrate, futhi okwesibili, i-spongy ephezulu ye-fetus ayithandi futhi idinga ukusikwa futhi ilahlwe.
Ngaphambi kokuhlanza, izitshalo zezimpande kufanele zigezwe, bese usika izingxenye ezingezansi neziphezulu. Yonke imiqumbe kanye nokucindezela nakho kusikiwe, futhi izithelo ngokwazo zidwetshwe njenge amazambane. Uma sikhulu kakhulu futhi ngeke sisetshenziswe ngokushesha, ungasika futhi uhlanze uhhafu. Ingxenye yesibili celery ifakwa esikhwameni futhi igcinwe esiqandisini. Ngendlela, isilimo esidliwayo esine-celery singalala lapho isikhathi eside kakhulu - empeleni asonakalisi futhi sihlala siqinile. Ukuphela kwento ukuthi indawo esikiwe imnyama, futhi ngokuzayo izodinga ukuklanywa ngobuhlakani.
