Ngabe ujwayele ukusebenzisa amasaladi futhi ucabanga ukuthi indishi enjalo kufanele ibe nosawoti noma okubabayo? Kodwa futhi kukhona amasaladi amnandi - okwangempela, okumnandi futhi okunempilo. Isibonelo, njenge isaladi yethu yanamuhla ye-beetroot enama-plums, ebukeka njenge-dessert kune-salad. Okugqamile, okumnandi - ngisho nezingane ezingenasici zizoyithanda, futhi ungazondla nge-beet ebilisiwe!
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj.jpg)
Amapulangwe nama-beet - inhlanganisela yasekuqaleni, akunjalo? Kepha, uma ubhekisisa bese uzama ... I- "Hungary" e-purple ivumelana ngokuphelele ngamabhele ama-ruby, futhi izikhungo eziphuzi zamapulangwe zakha umehluko omuhle. Futhi inkampani ilungele ukunambitheka - khumbula iresiphi yeBordeaux isaladi ngama-prunes? Ngakho-ke, le ndlela yokupheka ihlobo le-dessert le-Bordeaux ehlobo. Esikhundleni sama-prunes sithatha izinqwaba ezintsha, ezivuthiwe; buyisela imayonnaise ngo-ukhilimu omuncu noma ngeyogathi yemvelo; ukhukhamba - ngejusi kalamula, i-clove yegalikhi - ngama-cranberries noma ama-raspberries, bese uthola isaladi le-dessert!
Izithako zesaladi elimnandi elinama-plums nama-beet:
- 1-2 ama-beet;
- 3-5 ukukhipha;
- 1-2 tbsp. l ujusi kalamula;
- I-1 tsp ushukela
- Ingcosana kasawoti;
- 1-2 tbsp ukhilimu omuncu;
- Ngokusebenzela - i-sprig ye-mint, amantongomane, amajikijolo.
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj-2.jpg)
Ukwenza isaladi elimnandi ngenqwaba nama-beet:
Geza imifino nezithelo.
Bilisa ama-beet ezikhunjeni zazo noma ubhake ku-foil kuze kuthambe. Ukubilisa, kanye nokubhaka, kuzothatha imizuzu engama-40. Uma sekuphekiwe, ama-beet abilisiwe kufanele athululwe ngamanzi abandayo imizuzu engama-5-7 - lokhu kuzokwenza kube lula ukuthi sikhonkolo. Futhi kubhakwe futhi kuhlanzwa kalula. Ngemuva kwalokho ama-beets e-grater ehlanganisiwe.
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj-3.jpg)
Amaplamu angcono ukukhetha lawo lapho imbewu ihlukaniswe khona kalula - ngokwesibonelo, izinhlobo "iVengerka". Lapho-ke ungabahlukanisa ngokucophelela babe ngama-halves bese uthathe izingcezu.
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj-4.jpg)
Sixuba izingcezu zama-plums ngama-beets agayiwe, ufafaze ujusi kalamula, ushukela nosawoti, uhlanganise, unambitha futhi ulungise i-acid kanye nobumnandi, unezela izithako ezidingekayo. Esikhundleni sejusi kalamula, ungasebenzisa ujusi we-cranberry.
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj-5.jpg)
Faka isaladi ukhilimu omuncu noma yogurt ngaphandle kwezithasiselo uhlanganise.
![](http://img.crushingplants.info/img/bota-2018/sladkij-salat-so-slivami-i-svyokloj-6.jpg)
Sisakaza isaladi ngama-beet kanye nama-plums epuletini, sihlobise ngeqabunga le-mint entsha - umbala oluhlaza ogqamile ubukeka kahle kakhulu ku-velvet ye-dessert yesaladi. Futhi ngezitsha ezikhangayo ngisho nangokwengeziwe, ungazihlobisa ngamajikijolo ambalwa ama-raspberries, amajikijolo, afafaze ngama-walnuts asikiwe, akhonze ngamaplamu. Kunzima ukumelana nobuhle obunjalo - ngisho nalabo abangazithandi ngempela amasaladi bazofuna ukuzama isidlo esingajwayelekile!